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Description of Sugar - Demerara (Mauritius) by ChefShop
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Pale, delicate and large-grained, demerara sugar can be a rich, sparkling finish to top cookies, simple cakes or bread puddings, eliminating the need for frostings or drizzles. Used in Europe as a table sugar, it adds deep flavors to breakfast cereals, yogurts, or a steaming cup of morning coffee.
Imported from from Mauritius by India Tree, where it is made from sugar cane grown in rich, volcanic soil.
Versatile and complex. Perfect for finishing touches on pastries.
Used in Europe as table sugar. Deep flavor for a twist on breakfast.
Try this in your next cookie recipe!
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