For storing larger quantities of liquor, serving or dispensing it, or for a large container to macerate or soak ingredients to make liqueurs, we have a good selection to meet your needs. 

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Often to make liqueurs, chopped or mashed fruit is soaked (macerated) with sugar and alcohol for several days or weeks. Once settled and filtered, it becomes a delicious cordial!

Be aware that although glass is safe, you should ensure that plastic containers you may use are safe for storing food and drink!